Selenium from selenium-enriched yeast supplements is more bioavailable than selenium from an inorganic source such as sodium selenite. Selenium from selenium-enriched yeast supplements also tends to be less toxic. These are the conclusions from a 2008 evaluation undertaken by a European Food Safety Authority (EFSA) scientific panel [EFSA 2008].
Manufacturers use the yeast Saccharomyces cerevisiae — also known as brewer’s yeast — to produce selenium-enriched yeast supplements.
To quote directly from the report:
“Despite the higher bioavailability of selenium from organic sources such as selenium-enriched yeast, the toxicity of these organic forms has been shown in a number of studies in experimental animals to be lower than that of inorganic selenite or selenate.”
Study data indicate that organic selenium is more bioavailable than inorganic selenium. Studies in which different selenium preparations have been compared head-to-head point towards a higher bioavailability of selenium from yeast than from inorganic sources [Hadrup & Ravn-Haren 2021].read more
In our last article, we asked ChatGPT about the health benefits of selenium supplements in Europe. This time, we asked what is the best form of selenium supplement?
We asked ChatGPT for information about the various forms of selenium supplements.
ChatGPT answered that the best form of selenium supplement depends on various factors. These factors include individual health needs, dietary habits, and preferences. Each different form of selenium supplement has its own set of advantages and considerations.
Selenomethionine: This form of selenium is found in foods like Brazil nuts, grains, and legumes. The body absorbs selenomethionine well.
Sodium selenite: This is an inorganic form of selenium. It is generally considered to have lower bioavailability compared to organic forms like selenomethionine and selenium yeast.
Selenium yeast: Selenium yeast is produced by fermenting the yeast Saccharomyces cerevisiae in the presence of selenium. It contains various species of selenium including selenomethionine. The yeast is inactivated in the supplements.
Editor’s note: The presence of various other species of selenium in the selenium yeast may be important for cancer prevention. By other species, we mean the selenium species other than the selenomethionine that is in the selenium yeast supplements.
In the Nutritional Prevention of Cancer study, researchers administered 200 mcg/day of selenium-enriched yeast for an average of 5.4 years. The study results showed a significant reduction of colorectal, lung, prostate, and total cancer incidence [Clark 1996].
In the SELECT study, researchers administered selenium in the form of selenomethionine, 200 mcg/day. The supplementation with selenomethionine alone and also together with vitamin E did not show any reduction of the risk of colorectal, lung, or prostate cancer after 5.5 years of follow-up [Lippman 2009].
Thus, it seems that the protective effect against cancer may have come from one or more of the other selenium species in the selenium yeast preparation, not from the selenomethionine in the preparation [Bjørnstedt 2010].read more
Selenium supplements come in many forms, both organic and inorganic. The advantage of the selenium-enriched yeast preparations is that they contain 20-30 different species of selenium in addition to selenomethionine. Some of these selenium species may have important biological effects.
Here we summarize their findings with respect to selenium in selenium-enriched yeast supplements. We do this for two reasons:
Selenium-enriched yeast supplements have been shown to reduce bio-markers of oxidative stresswhereas pure selenomethionine supplements have not [Richie 2014].
Absorption of selenium from selenium-enriched yeast preparations
In a 2008 paper, researchers reported having given healthy elderly individuals 100, 200 or 300 mcg selenium in a selenium-enriched preparation daily for a period of 5 years. The supplementation resulted in mean plasma levels of 165, 221, and 260 mcg/L,respectively. In the control group, given a placebo for 5 years, the plasma selenium concentration was 92 mcg/L [Ravn-Haren 2008].read more
Baker’s yeast, the yeast that feeds on sugars in flour and releases the carbon dioxide that makes the bread rise, that is the same yeast that the selenium is organically bound to in the production of high-selenium yeast supplements. In the production process, the selenium is incorporated into selenium compounds: selenomethionine, methylselenocysteine, selenocysteine and numerous other organic selenium species. The high-selenium yeast supplement gives the best absorption, the best retention, and the best antioxidant, chemopreventive, and immunomodulating support.
We want stability, safety, and bio-availability from our selenium supplement. The high-selenium yeast supplement – also known as the selenium-enriched yeast supplement – is the best formulation to achieve these goals.
High-selenium yeast supplements are produced using the selenium that has been grown with Saccharomyces cerevisiae yeast (baker’s yeast). Those of us who take a daily high-selenium yeast supplement know that the yeast used in the making of the supplement is dead. The yeast cells cannot get into our bodies and multiply because they are not alive.
Various forms of selenium supplements
There are both inorganic and organic forms of selenium in commercially available selenium supplements. There are supplements made with inorganic forms containing selenium salts like sodium selenite and sodium selenate. Their absorption is not nearly as good as the absorption of the best organic selenium-enriched yeast supplements.read more
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